Single-Serve Organic Vegan Blend Protein 25g
Now also in a single-serve packaging!
Biologos Protein Blend with Coconut & Vanilla is the flagship of our vegan protein range, award-winning for its quality and nutritional value. With 72% plant protein, it combines pea, brown rice and pumpkin proteins, enriched with coconut and vanilla—an excellent choice for those seeking balanced, natural nutrition.
With a complete amino-acid profile and free from gluten, soy, lactose, and added sweeteners, the Biologos Protein Blend suits people with dietary sensitivities and supports a healthy, active lifestyle. Its rich vanilla taste and the natural sweetness of coconut make it a pleasure to add to smoothies, shakes, and meals.
Discover the power of this unique plant-protein combination—an ideal choice for a vegan diet—uniting purity, nutrition, and exceptional taste.
HISTORY & ORIGINS
Coconut, native to tropical regions, has long symbolised refreshment and energy. For many coastal communities its water offered instant hydration, and its flavour became synonymous with the tropics. Vanilla—the fragrant pod of an orchid—travelled from Mesoamerica to Europe and was prized by royal courts; it later became a favourite aroma in Greek households as well.
Historically, vanilla pods were so valuable that they were traded and used to flavour drinks and desserts. Among the Aztecs and Maya, vanilla is known to have complemented cacao-based beverages and ceremonial recipes.
Bringing tradition into modern nutrition, the Organic Vegan Blend combines plant proteins from peas, brown rice and pumpkin, enriched with coconut and vanilla. The result is a smooth, balanced profile that pairs natural sweetness with high-quality protein—an easy, reliable way to support your daily diet.
NUTRITIONAL INFORMATION
Nutrition Statement (per 100g)
- Energy: 1732kJ / 414kcal
- Fats: 12g, of which saturated: 5.5g, monounsaturated: 3.4g, polyunsaturated: 3.1g
- Carbohydrates: 4.7g, of which sugars: 2.4g
- Edible fibres: 7.2g
- Proteins: 72g
- Salt: 0.32g
Vitamins & Minerals (per 100g)
- Iron: 8.4mg
- Calcium: 124mg
- Magnesium: 132mg
- Phosphorus: 64.8mg
- Zinc: 7.2mg
INGREDIENTS
Pea protein 40%*, brown rice protein 30%*, pumpkin protein 15%*, coconut 14,5%*, vanilla 0,5%*.
* Product of organic farming.
PROPOSED USE
The protein blend is ideal for any time of the day. Try it in the following ways:
1. Smoothies & Beverages: Add 1-2 tablespoons to 250ml of vegetable milk or water and mix well.
2. Breakfast Boost: Mix it with oats, fruit or yoghurt for a hearty breakfast.
3. Pre Workout: Boost your diet with natural protein before training.
4. Recipes: Use it in pancakes, bars or sweet vegan desserts.
ROOTS & VALUES
Natural Ingredients
Every Biologos organic product is certified and produced under strict quality controls. We use only natural, pure raw materials that embody Greece’s rich tradition and a deep respect for nature. Each choice is an authentic experience of quality and care.
Nutritional Excellence
Rich in nutrients, minerals and trace elements, our products meet the needs of modern life. Whether you seek energy, endurance or everyday balance, Biologos products support both body and mind.
Innovation
Innovation begins with sourcing the finest raw materials and turning them into high-quality products for every need. Respecting tradition, we collaborate with experienced producers and specialist laboratories to ensure each product reaches you in its purest, most authentic form.
Sustainability
We select raw materials with sustainability in mind, working with responsible producers who share our respect for the environment. Our products are made with care for the earth, society and people, fostering a harmonious balance between humanity and nature.
AWARDS & DISTINCTIONS
Biologos products have earned the trust of consumers and experts, receiving awards that highlight our commitment to quality and innovation. Each product is designed to meet the needs of modern life—supporting energy, endurance and recovery with pure ingredients. Our dedication to nature, purity and sustainable development has led to international recognition.
